Preparing raised garden beds for fall planting is essential to ensure a productive and healthy garden. Here’s a simple guide to help you get started.

Look for any signs of disease or pest infestation. If you had disease issues, it’s crucial to address those before planting again to prevent reoccurring problems. Start by pulling out any old summer crops. If they’re disease free, you can compost them. If they had any signs of disease, though, it’s better to throw them away or burn them. Carefully remove any weeds ensuring that you get the roots to prevent them from growing back before planting. It’s a good idea to refresh the soil. Add a two to four inch layer of well decomposed compost to the top of your bed. This enriches the soil with nutrients. Ensures good drainage and improves soil structure. Mix the compost into the top several inches of the soil using a fork or a spade depending on your region.

Certain crops are ideal for fall planting. Common choices include lettuces, radishes, kale, spinach, broccoli, and peas. After refreshing the soil, give your beds a good soaking to settle the soil and provide moisture if you’re going to be planting seeds that same day as temperatures drop in the fall, plants require less water than the heat of the summer but ensure they get consistent moisture, especially during dry periods. Remember fall garden has his own rhythm and rewards with cooler temperatures, fewer pests, and the joy of harvesting during the chili months. It’s a great way to extend your gardening season. Happy gardening.